PRODUCT:
ENVIRO-ZYME 314 GT 2X CONCENTRATE is a prestabilized liquid
bacteria and enzyme with odor counteractants. ENVIRO-ZYME
314 GT 2X CONCENTRATE is an advanced blend of enzymes and
selected natural bacteria. This environmentally sound and
total biodegradable product when added into a typical drain
system will break the organic material into water soluble
nutrients. The released nutrients are digested by the select
bacteria which multiply and produce more enzymes to continue
cleaning the entire waste system.
FEATURES:
- Specially stabilized and
blended enzymes for organic waste digestion
- Enzyme producing
bacteria
- Environmentally sound,
biodegradable components for broader activity spectrum
PURPOSE:
As a
concentrated source of hydrolytic (degrading) enzymes
capable of digesting the principle constituents of waste
produced by:
« Poultry Processing
« Restaurants
« Food Processing Plants
« Bakeries
« Canneries
« Meat Packing and Slaughter Houses
« Hospitals |
ADVANTAGES:
ENVIRO-ZYME 314 GT 2X a liquid, unlike a dry product, begins
working instantly and it can be easily dispensed into the
drain using a timed metering pump. ENVIRO-ZYME 314 GT is
authorized by the U.S.D.A. for use in all establishments
operating under federal inspection programs. Free of acids
alkalies, and caustic ingredients, ENVIRO-ZYME has increased
user safety. It will not damage plastic pipes or plumbing
fixtures.
ANALYSIS:
Protease: 5 284 000 P Casein Units/liter
Amylase: 528 000 B Amylase Units/liter
Also contains lipase, beta-glucanase, cellulase, and
specially selected strains of enzyme producing bacteria.
Works to solubilize grease, fats, oils, starches, proteins,
and cellulose; thus helping to digest these organic waste
materials which may prevent them from forming accumulations
and impediments in drain systems, grease traps, lift
stations, wet wells, and other type of waste water
conveyance and treatment systems. Works throughout pH range
of 5.5 to 9.0 optimal pH range is in 6.5 - 7.5 range. Stable
for up to 1 year when stored as directed. Optimal
temperature range is between 10°C (50°F) to 60°C (140°F).
METHOD OF ANALYSIS: USP/FCC/AOAC
Assay methods supplied upon request.
PHYSICAL CHARACTERISTICS:
Appearance: light amber, slightly turbid
Fragrance: Soapy
pH: 6.6 - 7.2
Specific Gravity: 1.03
STORAGE CONDITIONS REQUIRED:
For optimal shelf life and keeping qualities, product is
best stored in cool area (under 38°C), protect from freezing
(below O°C); keep container tightly closed. |
